Notes.
- This Chapter does not cover:
- Mixed vegetables of
0712;
- Roasted coffee substitutes containing coffee in any proportion (0901);
- Flavoured tea of
0902;
- Spices or other products of
0904 to
0910;
- Food preparations, other than the products described in 2103 or 2104, containing more than 20% by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
- Products of
2404;
- Yeast put up as a medicament or other products of
3003 or
3004; or
- Prepared enzymes of
3507.
- Extracts of the substitutes referred to in Note 1(b) above are to be classified in
2101.
- For the purposes of
2104, "homogenised composite food preparations" means preparations consisting of a finely homogenised mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other purposes. Such preparations may contain a small quantity of visible pieces of ingredients.
Note 1(e) operative 1/1/22. Paragraphs (f) and (g), relettered as (g) and (h).
- Additional Notes.
- Heading 2103 includes salsas.
- For the purposes of 2106.90.15 and 2106.90.95, “formulated supplementary food” has the same meaning as in the Australia New Zealand Food Standards Code (within the meaning of the Food Standards Australia New Zealand Act 1991) as in force from time to time.
- For the purposes of 2106.90.16 and 2106.90.96, “formulated supplementary sports food” has the same meaning as in the Australia New Zealand Food Standards Code (within the meaning of the Food Standards Australia New Zealand Act 1991) as in force from time to time.
